This infographic provides a snapshot into the findings of a study released by the National Chicken Council, which outlines the three major impacts that slower growing chickens could have on the environment, consumer prices and the birds, themselves....
Dig into the findings of a study released by the National Chicken Council, which outlines the three major impacts that slower growing chickens could have on the environment, consumer prices and the birds, themselves. ...
With 2017 in full gear, there are new rules already taking effect. One of those new rules specifically affects U.S. livestock and poultry producers and the antibiotics they can administer. We wanted to help make sense of the new federal antibiotics rules, and dig a...
Learn how chickens raised for meat are stunned, slaughtered and processed....
It's that chilly time of the year again! Find out how farmers ensure their chickens stay warm during the winter and times of cold weather....
Get to know Bet, a chicken farmer from Georgia. Find out how she became a chicken farmer, and her thoughts on being a farmer....
Ever wonder how chickens are actually raised? See the journey of a broiler chicken - from their first day on the farm to when they are transported to processing....
Let’s face it—food labels are confusing, especially when it comes to chicken products. To clear up some common chicken labeling misperceptions, here is a breakdown of the 5 most confusing labels on chicken products and what they actually mean. ...
Stunning is the process of rendering animals unconscious before slaughtering them for food. The stunning renders the birds insensitive to pain. Not surprisingly, the stunning of chickens has been the subject of considerable research and discussion. To help answer questions about stunning, Dr. Karen Christensen...
There a lot of myths about how chickens are raised. But are they all true? Find out the top 4 myths about how chickens are raised and get the facts....
